Preorder Meals | Pickup Available Tues-Friday

Build-your-own tacos served with: Corn tortillas, crisp greens, tomatoes, cilantro onions, signature cheese blend, house salsa (Pico de Gallo & roasted garlic salsa)

Build-your-own tacos served with: Corn tortillas, crisp greens, tomatoes, cilantro onions, signature cheese blend, house salsa (Pico de Gallo & roasted garlic salsa)

Build-your-own tacos served with: Corn tortillas, crisp greens, tomatoes, cilantro onions, signature cheese blend, house salsa (Pico de Gallo & roasted garlic salsa)

Classic macaroni & cheese with local and seasonal chilies

Romaine lettuce, roasted poblano chilies, roasted corn, signature cheese blend, tortilla strips, cilantro lime vinaigrette

With roasted corn, green chilis, cotija cheese, Southwest Caesar dressing, croutons

Slow cooked Colorado pinto beans with chili and whole garlic cloves

Southwest seasoned rice

Roasted zucchini, yellow squash, corn and onion

With garlic & lime | *subject to availability

Our signature house queso with green chilis

Cheese, onion & potato with red enchilada sauce

Ground beef, cheese, onion & potato with red enchilada sauce

Chicken, cheese, onion, potato and green enchilada sauce

Signature Southwest rubbed, slow roasted Colorado pulled pork

Classic 8-piece chicken with house BBQ sauce

BBQ Spaghetti Squash | (vegan) (gf) Roasted spaghetti squash with vegan BBQ sauce

Marinated portobello mushrooms in our signature vegan BBQ sauce

Baked classic creamy macaroni & cheese | Topped with toasted breadcrumbs

Classic macaroni & cheese with local and seasonal chilies

With roasted corn, red peppers, onion & tomato

Macaroni noodles, celery, onion, mayo, peppers and spices

Potatoes, celery, onion, hard-boiled eggs, mayo, yellow mustard, mustard, dill pickles

With green and red leaf lettuce, cherry tomatoes, carrot curls, celery, croutons | choice of dressing: Ranch (v) or Balsamic (vegan)

With chef's selection of seasonal vegetables

With fresh herb au jus

5-star rated & crowd favorite! | With butter, garlic, shallots, sherry & cream

[Available May - Sept] With garlic, shallots, blackberries, parsley, olive oil | *blackberries are seasonal

[Available Sept - April] Apricots, red pepper, red onion, spices

With tomato, garlic, fresh basil

With lemon, dill and red pepper (gf)

*cannot be sourced from Colorado

Roasted Acorn Squash stuffed with roasted root vegetables, red onion, apple, dried cranberries, sunflower seeds | With apple cider vinegar, maple syrup, olive oil & spices | *PLEASE NOTE: Some side options are vegan or vegetarian

Cherry tomatoes, garlic, basil, fresh olive oil & asiago cheese | Served on fettuccini **option to make vegan**

Field greens, baby spinach, seasonal berries or fruit, pickled shallots, toasted pepitas, and champagne vinaigrette

Chopped kale, baby spinach, toasted chick-peas, cherry tomatoes, red onion, carrot curls, toasted peptias and lemon vinaigrette

With carrot curls, cherry tomatoes, red onion & cucumbers | Served with choices of dressing: balsamic (vegan) or ranch (vegetarian)

Oven roasted baby carrot and broccoli

*subject to availability

Baked fresh & from scratch - ready to go!

Seriously, the best! Baked and ready to go.

Moist carrot cake with real cream cheese frosting | SOLD BY THE SLICE [sliced from sheet cake] | *subject to availability

*please note: we are not an allergen free facility, and cannot guarantee any item to be 100% allergen free | Baked and ready to go

(8) Cinnamon Rolls | Made with Heirloom Flour from Sunrise Flour Mill | With Orange Vanilla Glaze

House made organic hummus | Served with pita toast points | 8oz

Topped with candied pepitas | Served with pita toast points | 8oz

Marinated golden beets | With mozzarella cheese & fresh basil vinaigrette

Bacon wrapped jalapenos with a twist | A crowd favorite!

Chef's selection of cured meats and sausages with assorted cheeses | Served with dipping mustard and jam | Served with toast points